Culinary Arts

Degree Type: 

Meta Major: 

The Associate of Applied Science degree in Culinary Arts at Piedmont Virginia Community College blends professional and technical courses in the culinary arts with general academic courses to provide you with the technical knowledge and hands-on skills needed for entry-level jobs in the foodservice industry. The program includes a required internship to apply and put into practice what you learn in a real-time setting and to gain insights into your chosen field.

Attendance at an information session is required for entry into PVCC's Culinary Arts program . All sessions are held at the PVCC Jefferson School Center, 233 4th St. NW., room J-112

 

Program Tab Group

Required Skills & Employment Outlook

Jobs this program prepares you for: 

Baker
Caterer
Chef
Cook, Cafeteria
Cook, Private Household
Cook, Restaurant
Food Service Manager
Head Cook