Fall Hours of Operation
Monday-Thursday: 9 a.m.- 9 p.m.
Friday: 9 a.m.- 5 p.m.
During hours of operation, members of the community may use our computers to complete the online application to PVCC, as well as register and pay online for courses using a credit card.
CULINARY ARTS ADVISING AND INFORMATION SESSIONS NOW SCHEDULED FOR THE UPCOMING SPRING SEMESTER.
New students interested in beginning PVCC's Culinary Arts degree program are required to attend one of the free information sessions listed below in order to enroll. The session will cover class descriptions, tips for success in the program, student materials and supplies, and instructions for meeting with a Culinary Arts faculty member to register for classes. Attendees will tour PVCC's culinary teaching facilities and meet Associate Professor of Culinary Arts Eric Breckoff. Currently enrolled culinary program students must attend a free advising session listed below in order to receive spring permission numbers. All sessions are held at PVCC Jefferson School Center, 233 4th St., NW, in downtown Charlottesville. For more information, please call 434.961.5255.
Current Student Advising Sessions:
Monday, October 20, 6-7 p.m., Rm. J111
Tuesday, October 21, 6-7 p.m., Rm. J111
Thursday, October 23, 5:30-7 p.m., Rm. J111
New Student Information Sessions:
Thursday, November 6, 6-8 p.m., Rm. J125
Wednesday, November 12, 4-6 p.m., Rm. J127
Saturday, November 15, 10 a.m.-noon, Rm. J125
Thursday, November 20, 10 a.m.-noon, Rm. J125
Current and New Student Advising Sessions:
Wednesday, December 3, 5:30-7 p.m., Rm. J111
Wednesday, December 10, 10 a.m.-noon, Rm. J112
Saturday, December 13, 10 a.m.-noon, Rm. J111